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Cobrancosa Extra Virgin Olive Oil - Portugal


Region: 
Portugal

Intensity:
Robust


Flavor: Historically one of our most popular extra virgin olive oils.  Layers of creamy flavors and green fruity undertones with notes of green apple and almond.


Chemistry:
*Oleic Acid: 74.7
*Polyphenols: 330
*FFA: 0.1
*Peroxide: 4.7

Crush Date:
October 2015


*As measured at the time of crush

Price:
$15.95