Cranberry Pear White Balsamic Vinegar
Cranberry-Pear White Balsamic is clean, crisp and tart and boasts a lovely deep rose blush. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications.
Dress fruit salad, in dressings, marinades, a glaze for poultry or in a mixed drink.
This flavor pairs particularly well with one of our citrus olive oils: Fused Blood Orange, Lemon or Persian Lime.
Our White Balsamic Vinegar is made with White Trebbiano Grape Must and undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena but is not caramelized therefore it retains its white color. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy.