Rosemary Olive Oil
Made with fresh, wild Rosemary. The Rosemary is crushed with early harvest Chetoui olive for a whole fused olive oil.
Amazing with poultry, pork or lamb. Spectacular drizzled over sautéed vegetables or roasted potatoes.
Pair with Sicilian White Balsamic Vinegar, Oregano White Balsamic Vinegar, or Pomegranate Balsamic Vinegar
Made from premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural flavor. All natural plant based flavorings – no artificial, chemical, synthetic, dairy, or animal products.