Flavor:
This oil brings together the best of both worlds, with all the heart healthy benefits of super fresh, extra virgin olive oil and the rich, 100% natural flavor of butter.
Uses:
This creamy olive oil is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter including: to drizzle over hot popcorn, seafood , bread, pasta, mashed potatoes, or rice.
Pairings:
Garlic Olive Oil or Coconut White Balsamic Vinegar
Made from premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural flavor. All natural plant based flavorings – no artificial, chemical, synthetic, dairy, or animal products.