Virgin & Aged - Gourmet Oils and Vinegars

Flavor:
Our Coconut White Balsamic is wonderfully sweet, pleasingly tart and redolent with the clean, natural flavor of coconut.

Uses:
It makes a fantastic dressing or marinade.

Pairings:
Pairs divinely with our Persian Lime Olive Oil and Japanese Toasted Sesame Oil.

Our White Balsamic Vinegar is made with White Trebbiano Grape Must and undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena but is not caramelized therefore it retains its white color. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy.