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Espresso Balsamic Vinegar


Flavor:
Amazingly complex with layers of authentic espresso and dark roasted coffee.  

Uses:
It makes a fantastic glaze or BBQ base for pork or beef and is exquisite used in an "affogato float" which calls for one part espresso balsamic to four parts vanilla bean ice cream.

Pairings:
Pairs well with Dark Chocolate Balsamic Vinegar or Blood Orange Olive Oil.

Price:
$17.00